Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Pharma & Nutraceuticals Functions
- Ingredients
- Maltodextrin, Silicon Dioxide, Panax Ginseng Roots Extract Powder
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Additional Information
- 100 mg of extract are equivalent to an average of 260 mg of dry Panax ginseng roots.
- Botanical name : Panax ginseng C.A. Mey.
- Composition : Natural extract, Maltodextrin, Silicon dioxide (anticaking agent)
- Extraction solvent : Ethanol 80% / Water 20%
- Identification : Complies by HPLC
- Native extract ratio : 7 - 9 / 1
- Pesticide residues, description of external method : Complies with EU Reg. 396/2005 and USP
- Plant part used : Roots
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Odor
- Characteristic
- Flavor
- Characteristic Taste
- Typical Properties
Value Units Test Method / Conditions Total Heavy Metals Content max. 10 ppm - Total Ginsenosides Content min. 5 % - Residual Ethanol Content max. 5 000 ppm - Quintozene None detected - - Particle Size (through 40 mesh) 420 μm - PAH content max. 50 ppb - Ochratoxin A Content max. 10 ppb - Mercury Content max. 0.1 ppm - Loss on Drying max. 8 % - Lead Content max. 3 ppm - Irradiation Detection Not irradiated - - Cadmium Content max. 1 ppm - Bulk Density 0.30 - 0.70 g/ml - Benzo(A)pyrene Content max. 10 ppb - Arsenic Content max. 3 ppm - Aflatoxins (B1 + B2 + G1 + G2) Content max. 10 ppb - Aflatoxin B1 Content max. 5 ppb - - Microbiological Values
Value Units Test Method / Conditions Salmonella Negative / 25 g - - Salmonella Negative /25g AOAC 2011.03 Escherichia Coli Negative /g - Yeasts and Molds Count max. 100 CFU/g - Total Plate Count max. 10000 CFU/g - Escherichia coli Negative / g - - Coliforms max. 10 CFU/g - Bile Tolerant Gram Negative Bacteria Count max. 100 CFU/g -
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
- Cardboard box with polyethylene bags : 25 kg net
- Cardboard box with polyethylene bags: 10 kg net
Storage & Handling
- Shelf Life
- 24 months
- Storage and Handling
- Recommended storage conditions : Ambient temperature, protected from light, moisture and oxygen.
- Best before : 24 months under the previously mentioned conditions and in its original packaging.